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 | Interval training | | Interval training mimics the behavior of our hunting-gathering ancestors better than continuous exercise that maintains a constant pace for 20-40 minutes. Interval training can be defined as short, high-intensity exercise periods alternated with periods of rest. Periods of high and low intensity are repeated several times to form a complete workout. |
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 | BodyTalk with Bernice - Online Available Everywhere |  Specialty: Body Talk
BodyTalk is consciousness based healing, unwinding life's conditioning and subconscious beliefs. BodyTalk enhances physical health by working directly with the body tissues as well. | | View Details |
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 | 150 Organic and Natural Gardening Tips ~ Part Two ~ 25 to 50 |  Let's start we the next 25 Tips, Hints, Tricks and Facts for Natural Gardening. While you sit by the fire, have a look at some new landscaping idea or look at using a color wheel to find neighbors and opposites colours for your flowering plan designs. Begin with a color wheel to design a beautiful, purposeful garden. Avoid simply throwing colors together but put a little time into planning... | | Full Article |
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| Halibut with Spicy Rub | Category: Fish
Description: Halibut is very popular and can be easily found in supermarkets and seafood markets around the country. The firm, low-fat, mild taste of halibut makes it perfect for a variety of dishes. Leading seafood chefs have picked up on this popular fish and are offering diners spectacular culinary masterpieces. Halibut is being served in gourmet starters and salad, soups and sides, and main dish entrees.
Whether creating something simple or elaborate, halibut is a wonderful fish to create memorable and delicious dishes. Sample the brilliance of grilling halibut steaks or kabobs, dredging in beer batter for deep-frying, or simply placing fish fillets under the broiler and serving with an exotic sauce or salsa. Halibut is perfect in grilled tacos, gumbos, chowders, and cioppino's. Take halibut to another level with a spicy marinade or rub before cooking. | | Full Recipe |
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